CHUCK PATTIES: READY TO GRILL

Ground from whole Double R Ranch chucks, these patties are formed thin for a quick grill time. Ground chuck and sirloin are the preferred choices for burgers because the meat shrinks less, and maintains good flavor with less fat.

SOURCE SPOTLIGHT: DOUBLE R RANCH

Perched on 80,000 acres in Okanogan, WA the Double R Ranch touts its Star commitment to Sustainability, Total Quality, Animal Well-Being, and Responsibility. Only 5% of cattle raised in in the US grade USDA-Prime, making this a truly elite cut.