WAGYU TOP SIRLOIN

These full-blood, Marbling Score 9, center-cut Top Sirloin steaks out of Ranger Valley are the closest thing you can get to A5 Wagyu outside of Japan. Australian Wagyu has a distinct flavor from American wagyu that’s worth trying out if you’re a steak connoisseur. Marbling Score 9 is currently the highest Marbling Score available in Australia, which produces the largest herd of Wagyu Kuroge beef outside of Japan.